Baked Goods

These applesauce muffins are so delicious and moist! And they're so easy to make, too. They're perfect for a quick breakfast on the go for those busy mornings. Or pack them in your lunch for a healthy afternoon snack!

Scones are the perfect teatime treat. They’re easy to make and yummy to eat. But should the cream or the jam go on first?

These sourdough cinnamon rolls are tangy and delicious. It may be a time-consuming bake, but it's an easy recipe to follow.

Combine Frosted Flakes and bananas for this all-in-one breakfast muffin recipe.

Home-baked garlic bread is a delicious accompaniment to many a pasta sauce, but it can be enjoyed on its own as well. Here's how to make it like they do in a pizza shop, as well as a few suggested additions.

A bread with a unique flavor will help you combat the winter blues. It's tangy, minty, and chocolatey. The bread is perfect as a dessert or snack. It will take a whole day to make, but it's not challenging.

Homemade cheesy breadsticks are the perfect side dish or snack!

Beautiful and delicious, this bread is perfect for an afternoon treat or even for breakfast. Enjoy it with coffee or tea.

Discover the health benefits of zucchini! This quick and easy, one-bowl cranberry zucchini bread is best for breakfast or with a roasted chicken or turkey meal.

An American's effort at creating his own recipe for English scones.

I love Danish pastries for breakfast. This recipe is time-consuming but the payoff is big. Soft and flaky with mouthwatering flavors!

Adapting a basic banana loaf recipe from my files, I created this delightful citrusy twist.Try and taste the moist texture of this loaf.

Making bread conjures fears of laborious hours in a hot kitchen among rolling pins, piles of dirty dishes, and white, powdery flour coating everything. What's worse, the bread could flop. Good thing making soda bread is super easy.

These whole food muffins are nutritious and much lower calorie than traditional muffins. I'm talking 250–300 calories rather than 400–600!

Pain au chocolat is one of my favorite French pâtisseries. I'll show you how to make it at home from scratch!

Here's an easy banana bread recipe that you can make in your trusty bread machine. Enjoy this bread with your favorite spread or serve it as French toast.

Parker House rolls are soft, pillowy, buttery—an easy yeast bread you can make at home. Here's the original recipe plus four spin-offs.

Corn tortillas are usually brittle and tasteless—unless you make them in your own kitchen. Here's how to make them. (Hint: You don't need a tortilla press.)

I invented my own nutritious and diabetic-friendly banana bread, cutting down on sugar and salt whilst introducing extra fruit, nuts and seeds. My family loves it.

This delicious poppy seed roll recipe calls for only three ingredients, making it super quick and easy. Ready to eat in just 30 minutes!

Cinnamon buns are the perfect weekend breakfast!

Making croissants is a day-long task but a most rewarding one. Learn the folklore of this buttery French roll and how to make it yourself. Your family will shower with adoration.

Once you have mastered a basic sourdough you can venture into a new world of flavorings. This recipe is for a basic sourdough bread and method of how to evenly distribute your fruit inclusions into the dough so that everybody gets a taste of what the bread should be.

Challah, the Jewish Sabbath/holiday bread is steeped in tradition and symbolism. Learn the history, heritage, and traditional and innovative recipes.

Beautiful soft sourdough naan bread to mop up the sauce of your favorite curry. These breads have very few ingredients, are easy to make, and are a joy to watch as they fluff up while baking. So get your sourdough starter out and let's go!

Christmas star twisted bread, or star bread, is a popular breakfast food on Christmas morning. The twist filling can be sweet or savory. Let me show you how to make this bread at home so you can impress your family on Christmas morning!

These blueberry muffins with streusel topping are super easy to make and absolutely scrumptious. They make the perfect treat for you and your family.

My homemade spiral raisin Danishes are delicious. A perfect holiday treat, you can enjoy one with a cup of coffee or tea for breakfast or as an afternoon snack. Let me show you how you can make this yummy treat at home.

Sourdough burger buns are soft, light, fluffy and delicious. This recipe is tried and tested, guaranteed to produce amazing results. Learn how to make your own burger buns; they're not difficult, they just need time and love.

Want cornbread muffins that are tender and slightly sweet with a crunchy top? Here’s the perfect recipe—and six more that are pretty darned good too.

As a self-taught baker, I have learned a lot of baking techniques to improve myself as a baker. Danish pastry dough can be challenging but it's certainly doable!

If you are gluten intolerant, don't think you can't ever enjoy bread again. Bread is one of life's great pleasures. The problem isn't the gluten, it's the fast process of bread making for mass production that has given gluten a bad name. Sourdough may be your answer.

There is nothing more comforting than relaxing with a warm baguette fresh from the oven and dripping with melting butter. The beautiful thing about it is you can make it at home yourself, and it’s easy. All you need is a little time and love.

Australian toaster biscuits are neither biscuits nor are they Australian. They are crumpet-like yeast breads that you prepare on a grill and finish in the oven.

The following two bread recipes are among the staples of our everyday life.

My first sourdough was disappointing; it came out flat. After that, I did lots of research, and now I get 100% success. Here I will share with you what I learned.

Even though you may only have access to mass-produced croissants from the grocery store, you can make them taste delicious and fresh very easily. All you need are two simple ingredients, and you can have fresh-tasting croissants any time.

Soft and delicious chocolate buns are so simple to make, and they're delicious with a cup of coffee or tea. Let me show you how to make these chocolaty buns at home.

Here is a classic recipe for those wonderful homemade cinnamon rolls that many of us enjoyed while we were growing up.

There are a gazillion recipes for zucchini bread, but this one is my favorite. I've included a bonus recipe, too.

This homemade biscuit recipe has been perfected over many years. It uses very accessible ingredients with simple steps to create a delicious baked good.

I've finally developed the all-time best bread recipe, and I want to share it with you—along with all the secrets steps I employ!

This brown bread is made from coarse wholemeal flour, all-purpose flour and rolled oats. It takes about 50 minutes to bake and can be served with soup or eaten with just butter and jam. It's a very moist bread that has lots of flavor.

This banana bread recipe uses frozen, overripe bananas in order to get rid of the excess moisture. This produces a flavorful but non-soggy loaf.

When you have zucchini growing prolifically in your garden, treat yourself to this delicious zucchini bread to serve for breakfast, dessert, or any time.

Although applying a glaze or wash to bread takes only seconds, it affects the appearance, texture and flavor. This article explores the what, when, why and how of bread glazing.

These dinner rolls can be made ahead of time and frozen. Bake them whenever you need fresh rolls quick!

This challah features rum-soaked raisins and cinnamon swirls to give it a sweet flavor. It is so yummy that I rarely have leftovers. Serve it straight from the oven, if possible.

Blueberry muffins are one of the easiest baked goods you can make at home. This particular recipe makes some of the best, moist summer blueberry muffins I've ever made!

Chunks of apple and a handful of sweet raisins make these oatmeal muffins a favorite breakfast bread. Double the batch and freeze the extras (if there are any) to pack in lunch bags for a break from the monotony of the same old sandwich routine.